When summer rolls around, it’s time to savor the season’s best flavors with invigorating snacks. Think about vibrant watermelon feta skewers, or the irresistible allure of homemade fruit popsicles.

Make rich, creamy, and spicy Japanese Tantanmen at home with this easy recipe! Inspired by Chinese dandan noodles, this flavorful ramen features a sesame-based broth, seasoned ground meat, and just ...

Pizza marinara sauce can be easily made at home with just a few ingredients, such as tomatoes, red onion, olive oil, and more ...

One cup of chopped paneer, 1-2 dried red chillies, 3-4 green chillies, 2-3 chopped spring onions, soy sauce, vinegar cornflour, salt and pepper to taste, cornflour, oil, and water as required.

This saucy, spicy vodka pasta is packed with flavour and so easy to make – perfect for a cosy night in. Melt the butter and olive oil in a large frying pan over a medium heat. Add the onion ...

These days, baseball stadiums across the US are stepping up their vegan game. Gone are the days when vegans had to subside on ...

Seasoned with Szechuan pepper, these snackable peanuts deliver a buzz in each bite. Karen Shimizu is the Executive Editor of Food & Wine. A seasoned editor and journalist who has worked on magazines, ...

Making golden, crispy samosas with a spicy chicken filling is surprisingly easy and quick ... with 2 tablespoons water in a small bowl to make a paste – this will be used to seal the samosas.

About Spicy ... Recipe: Tiger prawns tossed with onions, chillies and white wine. Served with a sweet orange marmalade sauce, this prawn recipe is everything you wish for as an appetizer at a dinner ...

Sicilian spicy pasta made the traditional Italian way using olive oil, chili, broccoli and some cheese. Its low fat, its vegetarian, its easy to cook. Boil a bowl full of pasta in 5ltrs of boiling ...