One in five UTI cases may stem from E. coli found in retail meats • Chicken and turkey show the highest contamination rates • ...

A new study finds that nearly one-fifth of urinary tract infections can be linked to E. coli bacteria in chicken, turkey, pork, or beef.

Tainted meat and poultry are a major cause of food-borne urinary tract infections in Southern California, according to a ...

A new study links nearly 1 in 5 urinary tract infections studied to the consumption of chicken, turkey, pork or beef that ...

Any time scientists uncover new findings about the harms of meat consumption, we inch another step closer to a world free ...

About 18% of urinary tract infections (UTIs) are attributable to zoonotic extraintestinal pathogenic Escherichia coli (ExPEC) strains.

There are multiple ways to lower your risk of foodborne UTIs from contaminated meat: frequently wash your hands with soap and water, store meat at 40°F or below in the refrigerator, and cook raw meat ...

A new study has found contaminated meat can be linked to urinary tract infections (UTIs), especially in low-income ...

New research suggests that nearly 1 in 5 urinary tract infections (UTIs) in Southern California may be caused by strains of Escherichia coli that originated in food-producing animals.

E. coli strains found in meat could be responsible for almost 1 in 5 UTIs, a new study found — with some populations at a ...

Q: I have had a UTI several times and know the symptoms. This last time, when I went to urgent care, they said they needed a ...

Of more than 2,000 people with UTIs included in a recently published study, almost 20% were linked back to raw meat ...