It’s one thing to make a weeknight dinner where vegetables play a starring role, and another to create a vegetable-forward ...

I love hosting my friends and family for dinner parties. No, really. There’s nothing better than seeing my loved ones gathered around a table full of food, chatting and eating. What I don’t ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." So, you're throwing a dinner party. Whether you're hosting people for a special occasion like a birthday, ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. There’s a scene ...

Juicy and crispy Manchurian balls made from the delicious gobhi are bathed in hot and spicy gravy to give this classic ...

There are numerous rules to consider when it comes to dinner parties, including what not to bring. For instance, beyond any ...

A flavorful marinade for pork tenderloin can be made with garlic, ginger, crushed red pepper and more. Caroline Barrett's summer chopped salad leans into fresh bounty of the season, like tomatoes and ...

We’re ringing in the New Year the traditional way — pork, greens, and black-eyed peas — but with a twist. Watch as our guests ...

There’s an art to throwing a dinner party. You have to pick a crowd-pleasing menu, strategically seat your chattiest friends in the middle to keep the conversation flowing, and time things perfectly ...

Let’s talk about dinner, over dinner. Indiana Humanities is throwing a statewide dinner party where food is the topic of conversation. Its “Chew on This: What’s on Your Plate?” dinner event takes ...