Serve up some custard to add a little luxury to your meal — you deserve it. Greg Dupree / Food Styling by Ruth Blackburn / Prop Styling by Thom Driver Just like love, custard is many-splendored and ...

This easy coconut custard pie from Andrew Zimmern delivers classic Southern comfort with a creamy, coconut-rich filling and ...

The best way to eat a homemade custard is with a toddler's spoon. Each mini-bite forces me to savor the synergistic bliss that comes from cooking milk and/or cream, eggs, sugar and a flavoring or two.

Sbriciolata with cream, honestly, is that classic dessert from Lombardy that makes you think of cozy Sunday meals with family ...

Add remaining 1 cup milk and cornstarch to mixing bowl; combine using egg beater on high speed. Cream egg yolks and maple ...

Baked custard is a classic and comforting dessert that is perfectly suited for summertime. With a silky, chilled filling and a crisp, toothsome crumb base, egg custard is an elegant but deceptively ...

It’s the rare cookbook that reads like a travel journal and a cultural history as well. But in “Kitchen of Light: New Scandinavian Cooking With Andreas Viestad” (Artisan, $35), Viestad, a journalist ...

This week on Your Hometown Kitchen, Chef Amanda Bell, from Teas Strings in Swainsboro, shares her recipe for Custard French ...

Move over avocados, toast fans have moved over to custard. "Custard toast" recipes have taken over TikTok with millions of social media users crossing digital paths with the breakfast dish, which ...