Have fun mixing and matching different flavors of pudding with some cool whip topping. Let's get making a sweet treat with a ...

This version of traditional chocolate mousse is lower in fat and incredibly easy to make with ingredients you probably ...

The honey-almond flavor is everything. Start with honey-sweetened graham crackers and toasted almonds in the crust, whisk ...

Cover with cling film and leave to stand in a cool place for 24 hours. After 24 hours, grease a 1.2 litre/2 pint pudding basin with butter. Cut a circle of baking paper and place into the bottom ...

Whisk 1 (3.9-ounce) box instant vanilla pudding mix and 1 1/2 cups of the cold whole milk together in a large bowl until the ...

Jamie Eskelson of Jamie Cooks it Up gives us a beautiful option for a fall or even Thanksgiving dessert if you’re not into ...