An expert guide on breaking down shrimp-buying labels at the grocery store that includes the differences between fresh vs.

With Australians set to eat millions of kilos of prawns this Christmas, experts reveal how to choose quality seafood – and ...

Frozen shrimp has rescued dinner in my kitchen more times than I can count, always waiting in the freezer like a trusty little lifeguard. Quick to cook, easy to grab, and perfect for last-minute meals ...

You might be throwing out the most flavorful part of the shrimp: the shells. When left on for cooking, shells contribute a depth of flavor. It cooks quickly, requires minimal preparation, and tastes ...

From Whole Foods to Costco, chefs share the frozen shrimp brands they rely on for fast, flavorful meals at home.

QUESTION: When a recipe calls for cooking shrimp with shells on, what’s the best way to devein them? — Elizabeth Kampa, Livonia. ANSWER: There are many fancy kitchen gadgets for deveining shrimp.