This recipe uses an Afghan cauldron to cook an exceptionally large goose. The heavy pot distributes heat evenly for slow, ...

Stewing a fat goose in an Afghan cauldron is the ultimate outdoor cooking adventure. The slow fire and cauldron infuse the ...

The Ajmer Sharif Dargah in Rajasthan, India, is one of the holiest Sufi sites in the world. There, devotees cook a sweet rice dish in a deg, or cauldron, for the thousands of pilgrims who visit the ...

Here are some fun vegan treats to serve up at your next ghoulish gathering. Place all ingredients in a blender. Blend until smooth or keep slightly chunky, if desired. Warm the soup in a pot. Garnish ...