What is the Difference Between Ham Bone and Hock? How Can I Use a Ham Hock? How To Slow-Cook Ham Hock? Want to know the secret to a savory pot of collard greens or a slow-cooked potato soup? No, it ...

This elaborate dish is perfect for celebratory occasions like St. Patrick’s Day. It has a lot of components, each with their own distinct flavor inspired by traditional Irish dishes, but it’s well ...

This classic, comforting, stick-to-your-ribs soup makes the most of your holiday ham leftovers (especially if you have a ham ...

It’s easy to confuse with a ham bone, but they’re actually different. Find out why—and what a ham hock can do for your recipes. You can order a deli meat ham sandwich at a sub shop, and many American ...

If you've ever ventured into the world of comforting soups or hearty stews, you've probably come across recipes that call for either a ham bone or a ham hock. While these two might sound ...

Kurobuta, which is also known as Berkshire pork, means “black pig” in Japanese. The pig is black with six white points: feet, face and switch (the last few inches of the tail). It has shorter muscle ...

I'm trying to make things easier on myself this January. After a lovely and decadent holiday, I'm spending time getting back to routine — making lists, laying out a week's worth of work outfits and ...

1. In a soup pot over medium heat, heat the olive oil. Add the butter and when it is foaming, add the onion, garlic, thyme sprigs, and a pinch each of salt and pepper. Cook, stirring often, for 5 ...

Ham hocks and ham bones are often mentioned like they're one and the same, but are they actually interchangeable in recipes? Both are seen as huge flavor boosters for various types of dishes -- like ...

Want to know the secret to a savory pot of collard greens or a slow-cooked potato soup? .The addition of a collagen and fat-laden ham hock.Hocks are typically cured with salt and smoked and will ...