3 ounces dark chocolate 3 tablespoons unsalted butter 1 tablespoon hot espresso (optional) 3 tablespoons confectioners’ sugar ...

Pile the frosting on top of the cooled cake and spread to the edges using a palette knife or spoon. Decorate with the broken honeycomb chocolate bars. Preheat the oven to 160°C fan. Grease and ...

Crush some amaretti biscuits and sprinkle them over the cream before dusting the top with a little grated dark chocolate ... cake, add another layer of compote and then a generous amount of ...

And for dessert, you guessed it, Whiskey Cake or a Chocolate Almond Pie. “So we very strongly believe in craft cocktails, and not the craft cocktails that I think a lot of people sometimes put o ...

Place the bitter dark chocolate into a bowl. In a saucepan, bring 250 ml of the cream to a boil over low heat and pour over ...

Baking with coffee can add complementary flavor to many recipes, especially desserts. Here's how to include some coffee kick ...

Endless array of Irish desserts at Cinnamon Lakeside As for me, I had my eye resolutely on the dessert buffet proliferating in an endless array of Chocolate Whiskey cake (Mmm…), Chocolate and Orange ...

Murphy’s cocktail lounge opened Wednesday right next to Fireside, at 15995 South Bradley Drive. He hopes the new space will ...

The dessert menu features a German chocolate cake, a peach and cinnamon pound ... Fashioned made with Nelson’s Green Brier Tennessee Whiskey. They will also serve a selection of domestic and ...

Michter’s was recently named the world’s most admired whisky brand, so we tested them by tasting and ranking everything ...

If you've never tried bourbon-infused or barrel-aged coffee, it's time. We reviewed and ranked several of the best bourbon coffee brands to get you started.

We tried two new flavors from Tipsy Scoop, Kraken Ship Wrecked Ice Cream and Mozart Chocolate Pumpkin Peanut Butter Cup, and ...