This Cornish Game Hen Brine is my favorite for making a Smoked Cornish game Hens recipe. I do love to change it up somet ...

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Turn the chicken over and press it flat. (Save the backbone for chicken stock.) Whether you spatchcock or not, he recommends flavoring the chicken with a homemade brine.

These smoked chicken wings are inspired by wanting to create really delicious wings that are moist, flavorful and juicy (because of the brine and low cooking temperature, whether smoking or baking ...

Place chicken wings in a Ziploc bag with brine for 4-6 hours to allow wings to absorb moisture and flavor. Start your smoker up and set at 275 degrees.

Crazy Good Eats visited FOX 4 to share how to brine your chicken before putting it into the smoker so the meat retains moisture and flavor. The recipe was a hit with the FOX 4 crew.

Smoked Paprika Chicken Yield: 4 servings This crowd-pleaser is quick, easy, economical, and finger-licking good. Just be sure to prep the brine 24 hours before roasting the chicken. Chef Jacquie ...

Place 6 8 0z chicken breasts in brine for 24 hours. Remove from brine. Rub each chicken breast with bbq rub and cover the entire breast. Smoke at 215 degrees for 45 minutes with Hickory chips ...