Preheat oven to 425F degrees. Line two muffin sheets with 14 liners or spray with non-stick spray. Set aside. Make the crumb-topping first: Add the brown sugar, flour, and cinnamon to a small bowl and ...

A pretty swirl of all flavors fall creates these fluffy and ultra satisfying pumpkin cheesecake muffins. (Recipe Credit: Adrianna Adarme of Fresh Tastes). Transfer the muffins to the oven to bake for ...

Preheat Oven: Preheat your oven to 325F (160C). Line a muffin tin with cupcake liners. Prepare the Crust: In a medium bowl, combine graham cracker crumbs, sugar, and melted butter. Mix until the ...

Bakery muffins are particularly decadent thanks to their richness. But with one extra ingredient, you can achieve this at ...

Muffins are like a baker’s delicious shorthand. Mixed in minutes, baked in about the time it takes to make a pot of coffee, the rows of little cakes can come out of the oven and straight to the ...

These pumpkin cream cheese muffins are soft, moist, and packed with warm seasonal spices. Each muffin hides a rich cream ...

This is a fun, unexpected, and absolutely fabulous new way to enjoy an old favorite. The satisfying, cheesy cupcakes-for-dinner are just as easy to make as they are to eat. We suggest using organic ...

These muffins are like mini frittatas. It's Ultimate Muffin Week on "GMA" and chef Michael Symon joined the festivities with a frittata-inspired option. Chef Symon shared his delicious hearty ...

For the filling, combine the cream cheese and powdered sugar in the bowl of an electric mixer; whip until smooth. Form into a log on plastic wrap or foil, making sure that the diameter is small enough ...