I always reach for one particular brand of shredded cheese if I can't shred it myself. Whether I'm making grilled cheese or ...
Cheddar cheese is usually labeled according to its "sharpness." Dr. Michael Tunick, author of "The Science of Cheese," explains the reason for this flavor grading. Here is a transcript of the video.
Cheese is a dairy product that has been part of the human diet for thousands of years. Its diversity is astonishing, with over 1,800 varieties worldwide. Each type of cheese has its own flavor, ...
Kerrygold's Dubliner cheese strikes the perfect balance between melty and flavorful, making it my go-to for grilled cheeses.
To get the official Protected Designation of Origin label West Country Farmhouse Cheddar, the cheese has to be made in one of the four counties: Somerset, Dorset, Devon and Cornwall. The cheese ...
A wax rind was added to seal it all up. At first glance, hoop cheese looks similar to cheddar but has distinctive characteristics that set it apart. Hoop cheese is a semi-hard cheese with a ...