The best carrot cake recipe is more carrot-y than ever. Bring on more carrots, more toasted nuts and more cream cheese ...

Get the recipe for a carrot dome cake with Swiss meringue buttercream decorated with fresh flowers and silk bows. You can do ...

Preheat oven to 350 degrees. Spray an 11x11 square pan with cooking spray and line with parchment paper. Set aside. In a ...

Brown butter ghee makes its way into both the cake and the frosting for an incredible nutty richness. This carrot cake from cookbook author Nik Sharma is something special. "Chopped pieces of ...

Planning to whip up a showstopping carrot cake for Easter? You’ll need a frosting that’s equally impressive — light and fluffy, yet rich and flavorful enough to steal the show. There’s ...

On the savory side of the carrot kingdom are Alexa Weibel’s new roasted carrots with whipped tahini. As someone who can’t ...

The gluten-free base is made of oat flour, sweetened and flavored with brown sugar, cinnamon, clove and nutmeg. Carrot powder ...

This carrot cake contains all the usual ingredients that make carrot cake distinct — carrots, cinnamon, walnuts — but with a bit (or more than a bit) more of everything! The cream cheese ...

Carrot cake is one of those desserts that seemingly has it all: It's seasonless, easy to make, impossibly moist, and typically slathered in velvety cream cheese frosting, We're hard-pressed to think ...