Cannoli recipe to try this holiday season1. Preheat oven to 425°F. Spray 8 cannoli forms with non-stick baking spray. 2. Unroll pie dough and cut four 4 1/2 inch circles from each crust. Make an ...

As easy as this recipe is, Snappy Gourmet has another that’s even simpler — pumpkin cannoli dip! For this brilliantly shareable dessert, there’s no need to fill the cannoli shells.

In honor of Sunday's Oscars, Dean Richards pays tribute to the movies and food from films. He's saluting The Godfather with this recipe called "Leave the gun, take the cannoli." ...

Cannoli Board 24-48 hours prior to making the board: Place the ricotta cheese in a wire mesh strainer over a bowl. Cover with plastic wrap, place in the refrigerator and allow to drain.

Granof shares her secrets to making that iconic Italian sweet, cannoli, which includes adding wine to the dough to create a bubbled exterior and frying them around bamboo tubes. The names of Sicilian ...

Cannoli are Italian pastries made by filling tubes of fried pastry dough with sweet ricotta cream. And according to Riley, the shells are easy to make in an air fryer.

As easy as this recipe is, Snappy Gourmet has another that’s even simpler — pumpkin cannoli dip! For this brilliantly shareable dessert, there’s no need to fill the cannoli shells.