In the Canadian province of Quebec, maple syrup producers are subject to the whims of the Federation of Quebec Maple Syrup Producers, a nongovernmental organization that sets production quotas and ...

Filling up a space of 3.8 million square miles, Canada has an incredible array of ingredients that have helped build the ...

The Canadian Supreme Court on Thursday ordered the convicted ringleader of an early 2010s scheme that made off with about one-eighth of Quebec's strategic maple syrup supply to pay a fine of more ...

Richard Vallières had been found guilty in 2017 of theft, trafficking and fraud for stealing $18 million worth of maple syrup, Canadian network CTV News reported at the time.

Warning: This post contains spoilers from The Sticky. A dark comedy series The Sticky, out on Amazon Prime Dec. 6, satirizes a real-life sticky situation: the so-called Great Canadian Maple Syrup ...

Cook the maple syrup at a gentle bubble, reducing the heat if necessary, for 5 minutes. Remove the saucepan from the heat and stir in the butter until melted. Add the cream and stir.

The only significant difference between Canadian and U.S. maple syrup is how each country regulates their product. In 2015, the USDA changed the international grading system for maple syrup by ...