Today, which block of cheddar should you reach for first ... you’ll see cheddars labeled as “mild,” “sharp,” “extra sharp,” ...

Their claim to fame: the Vermont cheddar. Cabot Creamery makes about 130 million pounds of the stuff each year, and it ends up on shelves across the US. Their extra sharp cheddar nabbed first ...

Available in blocks, shreds, slices, or cracker cuts, Cabot cheese is a top favorite, especially among Vermonters. Offering a plethora of cheese styles from mild cheddar to extra sharp cheddar ...