If you are a fan of butter pecan ice cream like me, this delicious tea cake will please you to no end. It achieves the same flavor but in cake form. I’m surprised that butter pecan cake isn’t more ...

Preheat oven to 350°F. Butter and flour 9x5x2-inch metal loaf pan. Using electric mixer, beat bread mix and 1/2 cup butter in large bowl until crumbly mixture forms. Transfer 1/2 cup crumb mixture to ...

Preheat the oven to 350 degrees and place the baking rack in the center of the oven. If your loaf is not sliced, go ahead and slice it (about 10-12 slices). Between each of the slices, spread (or ...

The deep auburn-tinged loaf of brown-butter pecan bread speaks of the ancient mystery of flour and leavening transmuted. Browning the butter gives the sweet slices added depth, not only of flavor, but ...

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