Start by mixing a combination of soy sauce, liquid smoke, and maple syrup as your wet ingredients with a dash of smoked ...

Delve into the world of organic Shiitake mushroom farming in Japan, where ancient techniques meet modern methods to produce ...

This classic black bean chilli is topped with a genius vegan pulled "pork". Use a mixture of shiitake and closed-cup mushrooms for taste and texture. Each serving provides 306 kcal, 9g protein ...

Shiitake are now cultivated in Britain and can be bought fresh or dried. Snip off the hard stems (but don’t discard them – add to soups and stock). Shiitake go well with pork, meat and steamed ...

Archaeologists found a trove of 6,000-year-old barley seeds in a sealed cave near the Dead Sea. After careful examination, ...

Shiitake mushrooms contain beta-glucans that lower cholesterol and promote heart health Lentinan in shiitake mushrooms has shown potential in suppressing tumor growth Rich in selenium and vitamin ...

Japan is one of the leading producers of shiitake mushrooms. These mushrooms are notoriously difficult to cultivate on a commercial scale — especially when using the 1,000-year-old Japanese ...

“If you are using an edible mushroom that was grown in a log or wood chip bed, like shiitake mushrooms, it would be best to simply trim the very bottom of the stem and then wipe them off with a ...