Can we let you in on a secret? It’s not! All you need to do is get the recipe for a simple homemade biryani masala right and watch what an amazing result it yields! Heat a kadhai and roast dried red ...

Discover the viral village-style white chicken biryani recipe that's taking the internet by storm! Watch two saree-clad ...

Stir in the chili powder, garam masala and salt ... Yes, our chicken biryani recipe is gluten-free. However, if you’re feeding someone who is especially sensitive to gluten, check the labels ...

Then add garam masala powder and yoghurt ... Bring it to a boil, then add soaked biryani rice. Stir it well, let it sit for a ...

While it’s true that there are a number of steps to making a biryani, the recipe is actually fairly ... Pour over the chickpea masala and top with the remaining rice, saffron and butter.

If you're not someone who finds joy in toiling long hours in the kitchen just to get a plate of food you'll devour in under 10 minutes, just know that this 'lazy girl' biryani recipe takes all of 30 ...

I never grew up eating biryani, but it has become something that ... salt and chillies and cook until the leeks have just softened. Add the art masala and mix through, then cook over a low heat ...

then add the garam masala and cumin. Remove the onions with a slotted spoon and set aside to drain on kitchen paper. For the biryani, pour off all but about 3 tablespoons of the oil from the pan ...