Udon noodles are the epitome of comfort food. Thick flour noodles, usually in a mild broth, which can include toppings like tempura, egg, even something exotic like sea urchin. A bowl is a perfect ...

Make this fast shrimp yaki udon with shiitakes, cabbage, and scallions. Chewy noodles, succulent shrimp, and a savory soy-oyster sauce come together in 30 minutes.

It’s not hard to find decent noodles in Kagawa, the unofficial “Udon Capital of Japan.” But if you’re looking for the best udon noodles in the destination, there’s only one place to turn ...

From famous styles, like Sanuki udon (讃さぬ岐きうどん), to lesser-known delicacies, like Mimi udon (耳みみうどん), this primer dives deep into the best Japanese udon noodles across the country. While ramen is more ...

So, when do you use each noodle in your homemade dishes? We consulted Chef Koj, a private chef and food writer, for his opinion on the best applications for soba vs udon noodles.

Sayonara, soba. Arrivederci, ramen. Udon, a 1,000-year-old staple of the Japanese diet, is the hot noodle in town for slurping your way to heaven. Brand-new TsuruTonTan Udon Noodle Brasserie, the f… ...

On a cold day the best things to eat is Hotpot and Noodle Soups! In this video I visited some of the BEST restaurants in New York City for Udon Noodle Soups!

Innovative Queens Noodle Shop Debuts With Handmade Udon and Oshi Sushi Sen Udon serves handmade noodles inspired by Korean, Japanese, and Italian cooking styles ...

But has anybody seen Udon, the second-best Japanese noodle movie ever made? It never really showed in theaters here, and none of my film-geek friends has ever caught it at a festival.