These cheesy beef empanadas are packed with seasoned filling and melty cheese inside a perfectly golden crust. Easy to make ...

This recipe shows how to make ground beef picadillo empanadas from start to finish. The filling is cooked with simple ingredients, then wrapped in dough and sealed neatly. Clear steps explain how to ...

Now Floridians are infusing these beloved South American snacks with the smoky flavors of Southern barbecue—namely, the rich, tender bite of smoked brisket. The beefy treats can be found in joints ...

1- On a large pan, cook the ground beef over medium heat, stirring occasionally. Once cooked, remove from heat and drain any excess liquid. 2- In a medium to large pot, sauté yellow onions with butter ...

Sports seasons and get-togethers are not the only time to dish up some hearty appetizers with ground beef! Such a versatile ...

No matter the meal or the time of day, it’s hard to go wrong with foods wrapped in dough, whether they’re steamed, baked, or fried to flaky, crispy perfection. Dumplings, samosas, calzones, pierogi, ...

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WEST PHILADELPHIA (WPVI) -- In today's The Dish, we head to West Philadelphia where a chef is serving up the authentic flavors of her Argentinian culture. At Jezabel's, every ingredient, every design ...

All are enhanced by pebre, a Chilean hot salsa, which Ruben calls "the magic touch." "Doce" means "twelve" in Spanish and ...