After a decade, beef farmers finally having a good year
For the first time in a decade, the ranchers raising the livestock that get turned into hamburgers and steaks like their ...
Eat grass-fed beef, help the planet? Research says not so simple
For cattle fattened in fields instead of feedlots, the grass may be greener, but the carbon emissions are not. A study out ...
Inside Climate News4d
The American Beef Industry Understood Its Climate Impact Decades Ago
New research finds the industry’s campaigns to confuse the public about beef’s climate impact go back longer than previously ...
Lansing State Journal on MSN2d
Why do we eat corned beef and cabbage? What to know about the St. Patrick's Day tradition
Irish ate more pork than beef, but English demands and low prices in the U.S. played a role in creating the annual holiday ...
Orlando Sentinel1d
Eat grass-fed beef, help the planet? Research says not so simple
The researchers used a numerical model of the emissions produced across the process of raising beef, then simulated many herds of industrial and grass-fed cattle. It compared differences in how ...
Detroit News1d
Eat grass-fed beef, help the planet? Research says not so simple
For cattle fattened in fields instead of feedlots, the grass may be greener, but the carbon emissions are not. A study out Monday in the Proceedings of the National Academy of Sciences finds that ...