A basic white cake is as fundamental to American home cooking as a pudding is to the English -- no repertoire is complete without it. Over the years, I have developed a few recipes for white cake, ...
Marlene Millard from Longview, Wash., said that back in the 1960s she had a recipe for making a delicious sour cream cake that used a boxed white cake mix as the base. She said it was one of those ...
When we talk about eating like a localvore, we usually are thinking about food that is seasonal as well as locally raised -- asparagus in May, strawberries in June, corn and tomatoes in August, winter ...
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