Learn how to make delicious crepes the easy way with this fool-proof recipe that anyone can make in just minutes! Using only ...

This quick, simple crepe batter is infinitely variable and versatile. It yields thin, tender crepes and can go sweet or savory as in the variations. Fill them with anything you’d like. Whisk the milk, ...

Place all ingredients in a blender in the order listed and run until smooth, stopping to scrape down sides of blender cup once or twice. If you do not have a blender, put all ingredients in a large ...

Cookbook author Martha Holmberg has written the book on crepes — literally! Her "Crêpes: 50 Savory and Sweet Recipes" is the definitive guide on how to make crepes filled with everything from cheese ...

This recipe is delicious, light, easy and fast to make. Kids love it and can participate in the process. They can be turned into dinner as well (if adding cheese and ham or an egg with spinach), and ...

Cooking With Ruthie's Ruthie Knudsen joined us with her recipe for French Pâte à Crêpes or the Basic French Pancakes. In a blender combine water, milk, eggs; blend until combined. Add flour; blend for ...

Those of you who read the Monday Meal Plan know that this week I was attempting a foray into French food by making crepes. Well, they were a hit and I wanted to share the recipe I used as well as a ...

Cheesey Chicken Crepes. Ever wondered how to make crepes? They are super easy. In this savory crepe recipe I show you not ...

The secret to lump-free crepe batter is sifting the flour. Dreamstime Tribune News Service Q: What is the secret to lump-free crepe batter? — Chris Renteria, Dearborn, Mich. While you can buy a crepe ...

Savory or sweet, crepes stuffed with delicious creamy cheeses, meat, seafood, vegetables or fruit are a special treat for most us, even worthy of their own party! Offering guests a range of tasty ...