It's time to settle the debate: should you wrap baked potatoes in foil? Many swear by it, claiming that restaurants foil-wrap, so why shouldn’t we? Others passionately defend going foil-free, saying ...

As an enjoyer of large, elaborate steak dinners, I often find myself with a partially eaten, leftover baked potato. Perhaps you’ve experienced this as well. It’s not a bad thing—you can use the ...

People are always looking for shortcuts and hacks in the kitchen. If you make baked potatoes as a side dish or main meal, loaded up with various toppings, you've probably experimented with how you can ...

Dolly and her sister Rachel Parton George published a cookbook together, Good Lookin' Cookin'. In it, they reveal that their ...

SAN ANTONIO – Easy to make, delicious to eat! Grill up some beef during your next camping trip with two recipes by Beef Loving Texans. Combine beef and vegetables in large bowl. Add oil and seasoning; ...

No one likes a soggy spud. But when it comes to baking potatoes, it can be an unfortunately common outcome. The Takeout asked David Acosta, culinary and restaurant consultant and co-founder of ARBO ...

I think I speak for all of us when I say fast meals are the best meals, right? That’s where foil packet recipes come in. Foil packets are an easy way to cook multiple things at once, often a protein ...

This loaded baked potato and leek soup delivers rich, creamy comfort with layers of pancetta, sour cream, and cheddar. It’s a ...