Eating three servings of baby carrots every week can give a significant boost of beneficial vitamins that reduce the risk of disease, a new study found.

Looking to lose weight before summer? You may go goo goo ga ga for this diet plan from Long Island registered dietitian, chef and nutritionist Nicolette Pace. She recommends eating like a baby.

Long Island registered dietitian, chef and nutritionist Nicolette Pace recommends eating like a baby to lose weight.

Obviously, you should not eat carrots if you are allergic to carrots — but people allergic to birch, mugwort, ivy or celery also need to be careful about snacking on carrots.

Eating three servings of baby carrots a week can give a significant boost of important nutrients found in the orange root vegetables, according to a new study.