Tender apples, pecans, rum-soaked raisins and a touch of cinnamon — can flavorings get much better when it comes to a fall fruit pie? Work the fillings into a smaller hand-held version and you’ve got ...

In this episode of In the Kitchen with Matt I will show you how to make apple pie, specifically apple hand pies. This recipe is incredibly easy, and they wind up being like a copycat version of the ...

Hand pies are one of those simple baking wins that always feel special. Whether they’re made from scratch or started with a ...

If you’re a fan of "The Great British Baking Show," you know Paul Hollywood is one tough cookie when it comes to judging ...

Tender apples, pecans, rum-soaked raisins and a touch of cinnamon — can flavorings get much better when it comes to a fall fruit pie? Work the fillings into a smaller hand-held version and you’ve got ...

Made with an all-butter pie dough, the golden, crispy pastry encasing these savory hand pies shatters almost like a croissant. Lightly mashed sweet potatoes, Brussels sprouts, tangy sour cream, and ...

We're of the mind that it's basically a crime not to eat an apple a day during the fall, don't you think? But when you're sitting on a ton of gorgeous fruit, it can sometimes be hard to start. Luckily ...

2. Cut the fat into small pieces and coat with dry mixture. 3. With gloved hands, cut the flour and fat together until the mixture resembles cornmeal with some larger pieces of fat (pea-size) crumbled ...

To prepare the spiced crust, mix together the dry ingredients in a large bowl. Grate the frozen butter over the bowl on the largest hole setting, stopping every couple minutes to stir in the grated ...