If you enjoy fresh cider and warm doughnuts from the cider mill, you can recreate a treat that blends the two at home.

Place apple cider in a small saucepan. Bring to a boil. Turn down and simmer a few minutes over low heat until you’re left with about 1/2 cup. Set aside to let. Preheat oven to 350 degrees ...

It made sense, because my local apple orchard has begun to offer freshly pressed cider, perfect for cider doughnuts. Replacing some of the dairy in my recipe with a little cider would add welcome ...

This baked apple cider doughnut recipe uses the oven instead of the fryer, contains whole grains, and is vegan-friendly. It's also low in sugar.

Cider doughnuts are a fall staple at apple orchards and farm stands everywhere. But these sweet beauties are not just the stuff of day-trip dreams. You can whip up a batch in your kitchen at home.

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Nominated farms and supermarkets to grab the best apple cider donut are located in Gardner, Phillipston, Pepperell and ...

Light and fluffy, bursting with tart cider flavor, and boasting an undeniable cinnamon-sugar aroma: Cider doughnuts are a fall staple at apple orchards and farm stands everywhere. But these sweet ...

There are some baked goods that are so quintessentially fall that it would be a crime not to have them during autumn. Apple cider doughnuts are one of these treats for me. To be honest, I haven't ...

With this baked apple cider doughnut recipe, you can make the fall favorite at home—and indulge without guilt. Baked doughnuts taste just as good as fried doughnuts, but require way less work.