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Let it chill in the fridge for 5-10 minutes. Decorate the cupcakes. 6. Don't have a piping bag? You can just smother the cupcakes using a flat knife or spatula. 7. NOTE: You can exclude the coffee in ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

7. Bake for approximately 20 to 22 minutes or until a toothpick comes out clean ... use an apple corer and make a well in the centre and fill it with the frosting too. It results in very nice and ...

In a large bowl, combine the butter, sugar, and salt, and stir until well combined. Stir in the egg, the egg yolks, and the ...

Cover with a tea towel and set aside to prove for 30 minutes. Preheat the oven to 220C/425F/Gas 7. Bake the buns in the ... Meanwhile for the icing, mix the icing sugar and lemon juice together ...

Get into the spooky spirit with our collection of quick and easy recipes everyone will love, as we count down to the very ...

Americans have had an on-again, off-again relationship with butter. Butter consumption in the United States was at its ...

Rick Stein has shared his recipe for a 'creamy' bread and butter pudding, which is ideal for cold weekends. This caramelised ...

Save this recipe ... for 40–45 minutes or until a skewer comes out clean when tested. Allow to cool briefly in the tin, then transfer to a wire rack to cool completely. For the icing, place ...

This Christmas roll can be made two ways: with buttercream icing and festive decorations, or filled with cream and berries. Preheat the oven to 220C/425F/Gas 7 ... for 12-14 minutes (no longer ...